Ingredients:
- Spaghetti
- Peanut butter
- Lemon (or limes)
- Sriracha
- Sesame oil
Method:
Boil your spaghetti in salted water. While that's happening, in a bowl mix 2-3 tablespoons of peanut butter, half a teaspoon of sesame oil and 1-2 tablespoons of sriracha sauce. If the mixture begins to seize and get really thick and stiff, either zap it in the microwave for a minute, or add a splash of pasta water. Once your noodles are done, lightly drain them and add straight to the sauce bowl. Mix mix mix and toss toss toss, and you're basically done. Squeeze a little bit of lemon on top, add some green onion or chopped peanuts on top if you want, but these noodles are great as it is.